Metric Chart: Percent of Bachelor’s Graduates Who Took an Entrepreneurship Course. 2023 Goal: 77% Increase. 2016-17 academic year baseline: 9.5%. 2017-18 academic year progress: 11.3%. 2018-19 academic year progress: 13.1%. 2019-20 academic year progress: 14.5%. 2020-21 academic year progress: 14.3%. 2021-22 academic year progress: 15.8%. 2022-23 academic year progress: 17.4%. 2022-23 academic year goal: 16.8%.
We will develop new, and increase enrollment in existing, undergraduate and graduate E&I courses while specifically targeting E&I enrollments for students in the University Honors Program. Enrollment will be incentivized at the undergraduate level by adding these courses to Academic Maps in select majors and by creating themed internships.
We will promote entrepreneurship and innovation to our students by engaging more of them in E&I competitions and events, mentor nights; and by highlighting the accomplishments of current and former members of the FSU community.
FSU will continue to encourage participation in E&I incubators and maker spaces like the FSU Innovation Hub and the DOMI Station while looking to expand the number of venues and mentoring, funding and collaboration opportunities.